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Broccoli Soup with Cheese


  • 1lb Broccoli, washed and trimmed. Separate the florets, peel the stem and chop
  • 2oz Butter
  • One Onion, peeled and chopped
  • 8oz Potatoes, scrubbed and chopped
  • 2 Garlic Cloves, peeled and minced
  • 4 cups of Vegetable or Chicken stock
  • 1tbs Lemon Juice
  • 3/4 cup milk
  • 4oz Blue cheese (or any cheese you fancy)


Melt the butter in a large saucepan, add the onion, potato and garlic. Saute gently for around 5 minutes. Stir in the broccoli florets and stem. Add the stock and lemon juice. Bring to the boil. Cover and simmer for around 15 minutes till the vegetables are tender. Blend and add the milk if you'd like a thinner soup. Crumble in the cheese and season to taste. Reheat gently without bringing to the boil.

LocalMotive Organic Delivery

Thomas and Celina Tumbach
27218 Garnett Valley Rd.
Summerland, BC
Phone: 250-404-1206 (please leave a message)
E-mail: feedme@localmotive.ca

LocalMotive Low Waste Market

#150 The Apple Plaza
1848 Main Street
Phone: 236-422-3512

Store Hours:

Mon - Fri: 10am - 5pm

Sat: 9 am - 6pm

Sun: Closed

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